Ingredients
500 g “00” flour
7 g dry yeast
200 ml lukewarm milk
70 g sugar
2 eggs
70 g butter, at room temperature
1 teaspoon vanilla extract
½ teaspoon salt
250 g strawberry or mixed berry jam
Vegetable oil for frying
Powdered sugar for dusting
Preparation
Mix the lukewarm milk with the yeast and 1 tablespoon of sugar. Let it rest for 8–10 minutes until a foam forms.
In a large bowl, combine the flour, the remaining sugar, and the salt. Add the eggs, vanilla, and the yeast mixture.
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