a pinch and need a substitute, chopped green olives or
pickled green peppercorns can provide a similar briny, tangy profile, though the flavor will not be exactly the same.
If you are reading this and feeling inspired to finally buy that little jar of capers sitting on the grocery store shelf, please take a slow, deep breath and smile at the simple joys of culinary discovery. Cooking is a journey of small discoveries. That moment when you finally identify a mysterious, delicious flavor is a tiny, beautiful victory that connects
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