balance the richness. Warm dinner rolls or a loaf of crusty bread are perfect for mopping up the juices, and if you’re serving this for a holiday meal, it sits nicely on a table with classic sides like corn casserole, glazed carrots, or a pan of scalloped potatoes.
Slow Cooker Garlic Herb Beef Chuck Roast
Ingredients
3 to 3 1/2 pounds beef chuck roast
1/2 cup (1 stick) unsalted butter
6 cloves garlic, finely minced
2 teaspoons dried Italian herb blend (or dried thyme and rosemary mixed)
2
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