Grandma Helen’s 3-Ingredient Pretzel Turtles — The Treat That Disappears in Minutes

warm and pliable.

For a little extra flair, sprinkle a tiny pinch of flaky sea salt over the top right after pressing on the pecans. It takes these from great to absolutely unforgettable.

Make Ahead and Storage

These pretzel turtles store beautifully in an airtight container at room temperature for up to five days, or in the refrigerator for up to two weeks. They also freeze well — just layer them between sheets of parchment paper in a freezer-safe container and thaw at room temperature before serving. They’re a wonderful make-ahead

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