paprika OrderFresh Bakes
Cheese: 250 g (~2 cups) grated mozzarella or sharp cheddar
Egg Wash: 1 egg, beaten (for glazing)
Optional Add-Ins:
Caramelized onions, sautéed mushrooms, chopped fresh parsley, chili flakes, or a splash of Worcestershire sauce.
Equipment: Skillet, rolling pin, sharp knife or pizza cutter, fork for crimping, parchment-lined baking sheet.
Culinary Science & Baking Tips
High-Heat Sear vs. Overcooking: Searing the steak cubes for only 2–3 minutes over high heat creates a Maillard brown crust on the exterior while leaving the interior rare. This prevents the steak from
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