point is 350°F (175°C). Begin checking the eggs after approximately 5 minutes, then continue cooking in short intervals until they reach your desired doneness and a food-safe temperature.
3. Do I need to add water when cooking eggs in an air fryer?
For this ramekin method, yes, a small amount of water helps create a moist cooking environment. Start with about 1–2 tablespoons per ramekin and adjust according to the dish size and results. Avoid adding so much that the eggs become submerged in excess water.
4. Why
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