time you open the slow cooker, heat escapes.
Try to keep the lid closed until you’re getting close to the expected cooking time.
Can You Make This Recipe Ahead of Time?
Yes.
You can prepare the potatoes, season the pork, and mix the sauce ahead of time.
Keep the prepared ingredients refrigerated until you’re ready to begin cooking.
For best food safety, don’t leave raw pork sitting at room temperature while waiting to put it into the slow cooker.
You can also prepare leftovers ahead for lunches throughout the week.
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