Crispy Fried Bacon: The Ultimate Step-by-Step Guide

airtight container and refrigerate for up to 4–5 days.

Freezer

For longer storage, cooked bacon can be frozen.

Place cooled strips in a freezer-safe container or bag, separating layers if necessary.

For best quality, use within about 1 month.

You can reheat individual slices in a skillet, microwave, or air fryer.

How to Reheat Crispy Bacon

Skillet

Place bacon in a skillet over medium-low heat for a couple of minutes per side.

Oven

Place bacon on a baking sheet and warm at about 350°F until heated through.

Air Fryer

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