There are some appetizers that disappear from the table almost before you’ve had a chance to sit down

How do I keep the bread from getting soggy?
Drain excess grease from the beef, avoid using too much topping, and bake the bites until the edges of the bread are crisp and golden.

Can I add onions and peppers?
Definitely!

Cook diced onions and peppers with the beef until softened before adding the mixture to the bread.

Are these good for parties?
Absolutely!

They’re easy to make, easy to eat, and don’t require utensils.

Just remember to make enough because they tend to disappear quickly.

Final Thoughts
There’s something

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