smoother appearance in certain recipes.
If an egg contains an unusual foreign object or appears spoiled, however, it is better to discard the egg rather than try to identify or taste the object.
Knowing the difference between a normal chalaza and an unusual contaminant can save you from unnecessary worry—and also tells you when it is better to play it safe.
How to Check an Egg Before Cooking
Before using an egg, crack it into a separate bowl if you want to inspect it carefully. Look for an unusual smell,
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