Poultry, and Processed Meats
Red meat, poultry, and processed meats such as sausage can become unsafe when stored improperly or kept beyond their use-by date. These foods can support the growth of dangerous bacteria, so it is important to follow storage instructions and recommended consumption dates carefully.
Eggs
Eggs can also cause food poisoning if they are spoiled or improperly stored. An unpleasant odor is a clear warning sign after cracking an egg. However, appearance and smell alone cannot always confirm that an egg is safe to eat.
But some
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